Friday, October 11, 2013

Baked Cheese Blintz


Baked Cheese Blintz

Ingredients:
4 oz. cream cheese
8 oz. cottage cheese
1 egg yolk
1 tbs. sugar
¾ tsp. vanilla
Blend together and set aside

3 eggs
¾ c. sour cream
¼ c. milk
¼ c. melted butter
1 tsp. lemon peel
¼ c. granulated sugar
½ c. flour
1 tsp. baking powder

Directions:
Blend and pour ½  of batter into greased 9x9 pan. Drop cream cheese mixture around & pour remaining batter over. Bake at 350 for 45 min.


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